about

Blue Ribbon Sushi is a traditional Japanese restaurant and sushi bar located in Palisades Village in Pacific Palisades, CA. We proudly feature traditional nigiri, sashimi and chef-crafted maki rolls alongside shareable small plates or 'zensai', daily specials and our stunning and creative omakase platters.  Signature menu items include an array of A5 wagyu steaks, Crispy Rice with Spicy Tuna & Truffle Sauce, Spicy Bean Sprout Salad and of course Blue Ribbon's world renowned Fried Chicken with Wasabi Honey.

Ueki at Blue Ribbon Sushi is an intimate 14 seat multi course Omakase experience in a cedar "jewel box" setting. It features a 10 seat, sushi bar, and two private booths, creating a serene setting.  Led by Sushi Chef Lee San, Ueki celebrates pristine seafood, seasonal ingredients and Japanese tradition.

Both are inspired by and in the tradition of our original Blue Ribbon Sushi created over 30 years ago in Soho NYC.  We offer outstanding Japanese cuisine based in tradition and passion.

Chef Lee leads his team in sourcing and preparing the finest fish and shellfish from The Sea of Japan, Local waters and beyond. A curated and adventurous beverage list featuring Blue Ribbon's own sake selections as well as favorites from their travels and discoveries in Japan is rounded out by a selection of house cocktails, Japanese micro brews, wines and fine whiskies.